OurWines & Drink

Our finest wines are too delicious and special to lay in a cellar gathering dust, so we have made them available in smaller measures for all to enjoy.


Vino Bianco







Vinuva Trebbiano, Rubicone 
Refreshingly dry with zesty notes of apple and citrus fruit






Chardonnay Langhe, Domini Villa Lanata
Low yielding vines for 30 years old, ensure the intensity of ripe pineapple flavours with a fresh lemon zest






Sauvignon Blanc Grave del Friuli, Fantinel
Delightful, fresh Sauvignon with plenty of delicate green pepper and cut grass aromas






Pinot Grigio, Uvam, Veneto
Floral aromas and layers of tropical fruit with a zippy lift at the end






Gavi di Gavi Toledana, Domini Villa Lanata
This excellent producer crafts this refreshing gooseberry and mineral style with delicate floral hints, dry but not austere







Vino Rosso







Merlot del Lazio Togale, Fontana Candida
Fruity, versatile and very easy drinking






U.Passimiento, Baglio Gibellina, Sicily
A blend of native Sicilian Frappato and Nero d’Avola. Spicy, robust and warming with abundant briary fruits






Amarone della Valpolicella Classico, Bolla 
A blend of Corvina, Corvinone and Rondinella grapes, matured in oak barrels for three years and a further year in bottle. 






Nero D’Avola, Il Principe, DOC, Cantine Rallo, Sicily
Packed with cherries and brambles – a million miles from the overripe styles from many of their peers.






Barolo, 4 Vigne, DOCG, Cascina Adelaide, Piedmont
Concentrated grapes, carefully vinified then aged in oak for 24 months results in a perfumed yet robust wine with crisp, floral, red fruited character.







Click here to see our complete Wine List



Our Chef’s choice

Here is a sample of a few of our favourite Italian dishes including Bruschetta Pomodoro, Filetto al Pepe Verde and Classic Tiramisu all rounded off with Affogato. Delicious authentic Italian experience in Edinburgh!




Bruschetta Pomodoro Chopped tomatoes, garlic, olive oil, oregano and basil




Pane della Casa A selection of our own Focaccia, fresh Italian Bread and Grissini




Calamari Fresh Squid, deep fried in seasoned flour with a trio of dipping sauces






Tiramisu An Italian Classic made fresh in house daily




Panna Cotta with Coulis Must be one of the few truly great Italian desserts




Affogato an Italian coffee-based dessert






Lasagna  Oven baked Pasta with Tomatoes, Ragu and Parmesan 




Risotto ai Funghi Porcini Rice, Porcini Mushrooms and Garlic




Filetto al Pepe Verde Fillet Steak with Green Pepper sauce 




Click here to see our complete Menu List

Click here to see our Dessert Menu List

Click here to see our Summer 2018 Menu List